Cheesy Cornbread

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21-Nov-2010 01:28 PM

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Posts: 26

                            Cheesy Cornbread
                               12 SERVINGS

Serve this jazzy cornbread cut into squares or use it to top tamale or chicken pie. (Use half a batch for an 8-in baking dish; dollop onto the hot filling and bake 20 to 25 minutes.)

1     1-lb package Nitty Gritty Grain Cornbread
                             Pancake & Muffin Mix
3/4 cup water
1/2 cup fresh or canned sweet corn
1/2 cup shredded extra-sharp Cabot Cheddar Cheese
1     egg, lightly beaten
1/4 cup canola oil
1     jalapeno, seeded and diced

     Heat oven to 350F. Lightly coat an 8-inch round or square metal baking pan with vegetable cooking spray. Measure all ingredients into a large bowl and stir until evenly moist. Turn into pan. Bake 30 to 35 minutes or until top is golden and toothpick inserted in the center comes out clean.